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Signature Kitchen Knives Set with Sharpener

Designed by
Robert Welch
$168.49
$145.49
    Robert Welch Signature Kitchen Knives Set with SharpenerRobert Welch Signature Kitchen Knives Set with SharpenerRobert Welch Signature Kitchen Knives Set with SharpenerRobert Welch Signature Kitchen Knives Set with SharpenerRobert Welch Signature Kitchen Knives Set with SharpenerRobert Welch Signature Kitchen Knives Set with SharpenerRobert Welch Signature Kitchen Knives Set with SharpenerRobert Welch Signature Kitchen Knives Set with SharpenerRobert Welch Signature Kitchen Knives Set with Sharpener
Description

This kitchen knife set includes the award winning Signature 10cm/4" paring knife with a plain edged, short blade, ideal for peeling, trimming, and slicing fruits and vegetables, an all-purpose 14cm/5.5" cook's knife which is a kitchen knife with a curved blade for chopping and rocking cutting actions, and an award-winning Signature knife sharpener featuring an advanced ceramic wheel, a solid handle and weighted non-slip base. Cook’s knives are a multi-purpose kitchen tool, and a great starter knife if you are only intending to buy one. Their curved blades allow for a two step chop and rock action, ideal for meat (raw or cooked) and hard vegetables as well as herbs, nuts and salads and for crushing garlic into a paste. The paring knife is good for small intricate work in the kitchen, as well as peeling or scraping fruits and vegetables in your hand. Use the knife sharpener regularly to quickly and easily hone your knife blades to the perfect edge. Both knives have a Japanese-style blade edges are at a 15° angle and the knife has an ergonomically shaped handle for comfort, balance and to minimise fatigue in use. The specially hardened, high-quality, German stainless steel used for our Signature knives is durable, easy to clean and maintain.

  • Signature Vegetable/Paring Knife 10cm - Blade Length: 100mm / Weight: 60g.
  • Signature Cooks Knife 14cm - Blade Length: 140mm / Weight: 175g.
  • Signature Hand-Held Knife Sharpener - Height: 65mm / Length: 190mm.

Note: This product cannot be sold to any person under the age of 18.

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Robert Welch MBE has created some of the most iconic products in British domestic design, focusing on highly functional, affordable pieces from cutlery sets, knife blocks and kitchen utensils, to champagne buckets and candle holders. As a family run business that Welch’s children have taken over, you can be fully certain that these kitchenware items will last you for many years to come.

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Care instructions

By hand (recommended):

Rinse the signature knives to remove any traces of food. Wash gently in warm, soapy, water with a soft cloth. There is no need to soak your signature knives. Thoroughly dry stainless steel knives individually.for the best finish, apply a non-abrasive metal polish.

In the dishwasher: Ensure your dishwasher setting are set as per the manufacturers' instructions for water hardness in your area. Maintain the appropriate salt and rinse aid levels in your dishwasher. Before placing in the dishwasher, rinse Signature knives to remove all traces of food. Wash stainless steel Signature knives separately to other metals, such as silver, in order to keep them in optimum condition. The best detergents for Signature knives are free from chlorides and citrus additives. Standard dishwasher programmes are recommended, there is no need to rinse and hold Signature knives. Occasional application of mineral oil to the handles of kitchen knives will maintain their colour. Remove any excess oil before use.

Water Sharpening (best)

1. Remove the clear guide, fill the recess under the ceramic wheel with water and replace guide. 2. Hold sharpener firmly on a flat surface. 3. Align your blade within the guide, slide the blade back and forth through the ceramic wheel 10 - 20 times from heel to tip (applying light pressure) until desired sharpness has been achieved. 4. Rinse and dry your knife thoroughly. 5. Sharpen twice a month (or to suit) to maintain the desired edge sharpness.

Dry Sharpening (quick) - Follow steps 2 - 5, as above.

We recommend that after 12-24 months, depending on the frequency of use, you change the ceramic sharpening wheel in order to maintain your knife’s cutting edge to a high standard.

Cleaning the hand-held sharpener:

The sharpener should be cleaned periodically by hand, lifting the clear guard off to wipe inside using a damp micro-fibre cloth and then dried thoroughly before replacing the guard. The ceramic wheel can be removed and washed in the dishwasher to prevent a build-up of sharpener dust.

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Signature Kitchen Knives Set with Sharpener

Designed by
Robert Welch
$168.49
$145.49
Only 2 left in stock
Quantity
Our delivery is now carbon neutral
Direct from an independent boutique:
The Kitchen Shop in Lichfield, United Kingdom
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